Meringue
Meringue is a type of dessert, often associated with French, Swiss, and Italian cuisine, traditionally made from whipped egg whites and sugar. In perfumery the note meringue gives the refined sweetness.
Meringue is a type of dessert, often associated with French, Swiss, and Italian cuisine, traditionally made from whipped egg whites and sugar. In perfumery the note meringue gives the refined sweetness.
